City Centre, Durgapur, West Bengal.
bonolatarestaurant12@gmail.com
Basmati rice flavoured with simple spices, onions and green peas...
It is a variant of pulao from Kashmiri cuisine made with nuts, dried fruits, saffron and ...
Dal fry is a popular Indian dish made with lentils( toor dal), onions, tomatoes, spices ...
Traditionally this dal is cooked slowly, for hours. This give a creamier texture, also ...
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Succulent mutton cooked in a rich gravy made with aromatic whole spices and minced ...
Mutton braised with a gravy flavoured with garlic, ginger and aromatic spices and in some ...
A dish consisting of roasted marinated chicken legs in a spiced creamy orange coloured ...